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You knead this in your life!

Handcrafted sourdough, milk bread, focaccia, and cookies — baked fresh every Friday in Newbury Park, CA.

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Fresh From the Oven

Billy Bread gift card — red BB monogram and GIFT CARD lettering on parchment.Billy Bread Gift Card Price range: $25.00 through $100.00A hands-on beginner sourdough class with Billy Bread in Newbury ParkBilly Bread Sourdough Class$175.00A cinnamon swirl milk bread loaf from Billy BreadCinnamon Swirl Milk Bread$13.00A freshly baked loaf of Billy Bread Coyote Sourdough with a blistered, golden crustCoyote Sourdough$12.00A soft Japanese-style milk bread loaf from Billy BreadMilk Bread$11.00Milk Bread ChallahMilk Bread Challah$13.00Pumpkin Pie Milk BreadPumpkin Pie Milk Bread$16.00A Billy Bread rustic sourdough loaf with a blistered golden crust and a single dramatic score, on brown kraft paper.Rustic Sourdough$12.00A half dozen browned-butter sourdough chocolate chip cookies from Billy BreadSourdough Browned Butter Chocolate Chip Cookies Price range: $16.00 through $30.00Sourdough English muffins from Billy BreadSourdough English Muffins$13.00A pan of golden Billy Bread sourdough focacciaSourdough Focaccia$22.00

Every loaf is made just for you.

Handmade bread. No preservatives. Baked fresh every Friday. Local pickup and delivery in Newbury Park, CA.

Golden Coyote sourdough loafOrder This WeekFresh loaves, baked every FridayShop now →Hands pulling apart fresh-baked breadLearn to Bake SourdoughHands-on beginner class in Newbury ParkSee classes →Billy with a table of fresh breadMeet BillyThe baker behind the breadHis story →

Fresh Bread Friday

Sourdough

Naturally leavened. Two days in the making. The Coyote Sourdough is our flagship loaf.

Milk Bread

Feather-soft, pillowy, slightly sweet. Once you have had real milk bread, regular bread does not cut it.

Cookies and More

Sourdough chocolate chip cookies, focaccia, English muffins, and seasonal specialties.

Stay in the Loop

Get notified when the weekly menu drops. No spam. Just bread.

Email: billybreadla@gmail.com | Text/Call: 323-580-9137

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